Crunchy carrot and apple salad
prep: 3 minutes
serving: 2
Nutrition Facts
each serving
KCal
89
Carbs
12.7g
fiber
3.2g
Protein
0.6g
Fat
3.2g
Saturates
0.5g
Sugars
11.1g
Salt
0.05g
Fruit/Veg Portion
1
Ingredients
all 6 types- 1 x carrot (1 medium)
- 1 x green apple (1 medium)
- 2 x medium radishes (16g)
- Juice from ½ lemon
- 2 tsp olive oil
- 2 tbs sesame seeds (24g) Optional
Directions
4 steps in totalStep 1
Peel and coarsely grate a carrot and a green apple. Put in a serving bowl.
Step 2
Chop 2 radishes very finely. Add to the bowl with fresh lemon juice and 2 tsp olive oil.
Step 3
Season well with black pepper and toss with the carrot until thoroughly mixed.
Step 4
Serve sprinkled with toasted sesame seeds (optional). Best served at room temperature.
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