Veal, shoulder, arm, separable lean only, cooked, braised | Calories per 100g

CALORIES
201
FAT
5.33G
CARB
0G
PROTEINS
35.73G

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Calories in Lamb, Veal, and Game Products

Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised
344 Calories | 24.55g Fat | 0g Carbs | 28.68g Protein
Lamb, domestic, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, raw
259 Calories | 20.86g Fat | 0g Carbs | 16.63g Protein
Lamb, New Zealand, imported, frozen, loin, separable lean and fat, cooked, broiled
315 Calories | 23.88g Fat | 0g Carbs | 23.43g Protein
Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, raw
201 Calories | 13.48g Fat | 0g Carbs | 18.59g Protein
Game meat, elk, round, separable lean only, cooked, broiled
156 Calories | 2.64g Fat | 0g Carbs | 30.94g Protein
Lamb, New Zealand, imported, tenderloin, separable lean and fat, raw
120 Calories | 4.22g Fat | 0.01g Carbs | 20.43g Protein
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Food Calories

Dairy and Egg Products
284
Spices and Herbs
64
Baby Foods
367
Fats and Oils
220
Poultry Products
389
Soups, Sauces, and Gravies
465
Sausages and Luncheon Meats
170
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356
Snacks
177
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360
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341
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836
Nut and Seed Products
137
Beef Products
961
Beverages
371
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265
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381
Lamb, Veal, and Game Products
464
Baked Products
879
Sweets
360
Cereal Grains and Pasta
181
Fast Foods
363
Meals, Entrees, and Side Dishes
125
American Indian/Alaska Native Foods
165
Restaurant Foods
109