Lamb, New Zealand, imported, hind-shank, separable lean and fat, cooked, braised | Calories per 100g

CALORIES
247
FAT
14.22G
CARB
0.04G
PROTEINS
29.59G

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Calories in Lamb, Veal, and Game Products

Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised
344 Calories | 24.55g Fat | 0g Carbs | 28.68g Protein
Lamb, New Zealand, imported, rack - partly frenched, separable lean and fat, raw
240 Calories | 18.52g Fat | 0.13g Carbs | 18.12g Protein
Lamb, domestic, leg, sirloin half, separable lean and fat, trimmed to 1/8" fat, choice, raw
261 Calories | 20.8g Fat | 0g Carbs | 17.21g Protein
Game meat, bison, ground, cooked, pan-broiled
238 Calories | 15.13g Fat | 0g Carbs | 23.77g Protein
Lamb, New Zealand, imported, tongue - swiss cut, cooked, soaked and simmered
272 Calories | 22.04g Fat | 0.86g Carbs | 17.51g Protein
Lamb, New Zealand, imported, hind-shank, separable lean and fat, raw
186 Calories | 12.12g Fat | 0.73g Carbs | 18.39g Protein
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Dairy and Egg Products
284
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64
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367
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220
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389
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464
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125
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