Broiled Mochi with Nori Seaweed
prep: 10 mins
cook: 5 mins
serving: 8
Nutrition Facts
each serving
KCal
105
Carbs
23g
fiber
1g
Protein
3g
Fat
0g
Saturates
0g
Sugars
0g
Salt
0.456g
Fruit/Veg Portion
-
Ingredients
all 3 types- 8 frozen mochi squares
- 0.25 cup soy sauce, or to taste
- 1 sheet nori (dry seaweed)
Directions
5 steps in totalStep 1
Preheat the oven to 450 degrees F (275 degrees C).
Step 2
Dip mochi into soy sauce, then place onto a baking sheet.
Step 3
Bake in the preheated oven until heated through, about 5 minutes.
Step 4
Meanwhile, cut nori into eight strips. Heat strips in a large skillet over medium heat until warm, 1 to 2 minutes. Remove from the heat.
Step 5
Wrap a nori strip around each mochi. Serve warm.
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