Applesauce

prep: 20 mins

cook: 15 mins

serving: 4

Nutrition Facts

each serving

KCal 195

Carbs 51g

fiber 5g

Protein 1g

Fat 0g

Saturates 0g

Sugars 45g

Salt 0.002g

Fruit/Veg Portion -

Ingredients

all 5 types

6 cups apples - peeled, cored and chopped
0.75 cup water
0.125 teaspoon ground cinnamon
0.125 teaspoon ground cloves
0.5 cup white sugar

Directions

1 steps in total

Step 1

In a 2 quart saucepan over medium heat, combine apples, water, cinnamon, and cloves. Bring to a boil, reduce heat, and simmer 10 minutes. Stir in sugar, and simmer 5 more minutes.

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