Applesauce

Applesauce
prep: 20 mins
cook: 15 mins
serving: 4

Nutrition Facts

each serving
KCal 195
Carbs 51g
fiber 5g
Protein 1g
Fat 0g
Saturates 0g
Sugars 45g
Salt 0.002g
Fruit/Veg Portion -

Ingredients

all 5 types
  1. 6 cups apples - peeled, cored and chopped
  2. 0.75 cup water
  3. 0.125 teaspoon ground cinnamon
  4. 0.125 teaspoon ground cloves
  5. 0.5 cup white sugar

Directions

1 steps in total
Step 1

In a 2 quart saucepan over medium heat, combine apples, water, cinnamon, and cloves. Bring to a boil, reduce heat, and simmer 10 minutes. Stir in sugar, and simmer 5 more minutes.

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