Vaccinations

Vaccinations, also known as immunizations, are medical interventions that protect individuals from infectious diseases. They work by introducing a substance into the body that simulates a specific pathogen, such as a virus or bacteria, without causing the actual disease. This substance can be a weakened (attenuated) or inactivated form of the pathogen, or a small component of it, such as a protein fragment or a toxin (toxoid). The immune system responds to the vaccination by producing specific antibodies and memory cells that recognize the pathogen. As a result, if the vaccinated person later encounters the actual pathogen, their immune system can respond more quickly and effectively, preventing or diminishing the severity of the disease.

The vaccination process has been a cornerstone of public health and has led to the control, and in some cases, the eradication of devastating infectious diseases. For example, smallpox, once a deadly global threat, has been eliminated through a successful vaccination campaign. Vaccinations are typically administered via injection, but some can be given orally or nasally. They are recommended at various stages of life, from infancy through adulthood, and are tailored to target diseases based on factors such as age, health status, location, and travel habits. Routinely scheduled vaccinations are key in maintaining individual and public health and preventing outbreaks of contagious diseases.

Popular Now on Health

Health A-Z

A B C D E F G H I J K L M N O P R S T U V W Y Z

Food Calories

Dairy and Egg Products
284
Spices and Herbs
64
Baby Foods
367
Fats and Oils
220
Poultry Products
389
Soups, Sauces, and Gravies
465
Sausages and Luncheon Meats
170
Breakfast Cereals
356
Snacks
177
Fruits and Fruit Juices
360
Pork Products
341
Vegetables and Vegetable Products
836
Nut and Seed Products
137
Beef Products
961
Beverages
371
Finfish and Shellfish Products
265
Legumes and Legume Products
381
Lamb, Veal, and Game Products
464
Baked Products
879
Sweets
360
Cereal Grains and Pasta
181
Fast Foods
363
Meals, Entrees, and Side Dishes
125
American Indian/Alaska Native Foods
165
Restaurant Foods
109