Back Pain

Back pain is a widespread medical condition characterized by discomfort or ache located in the area of the spine or back muscles. It can be acute, lasting a few days to weeks, or chronic, persisting for more than three months. The etiology of back pain is diverse, ranging from muscle or ligament strain due to heavy lifting or sudden movements, to more complex issues such as herniated discs, degenerative disc disease, spondylolisthesis, or spinal stenosis. Additional causes may include osteoarthritis, kidney stones, or infections. The intensity of back pain can vary from a dull, constant ache to a sudden, sharp sensation that can be disabling.

Symptoms accompanying back pain can include muscle aches, shooting or stabbing pain, pain that radiates down the leg, and reduced flexibility or range of motion of the back. Diagnosis of back pain typically involves a thorough medical history, a physical examination, and sometimes imaging tests like X-rays, MRI, or CT scans to identify the underlying cause. Treatment options are tailored to the individual's condition and may involve a combination of medication, physical therapy, exercise, and in some cases, surgery. Preventative measures such as proper ergonomics at work, regular exercise, and maintaining a healthy weight can reduce the risk of developing back pain.

Popular Now on Health

Health A-Z

A B C D E F G H I J K L M N O P R S T U V W Y Z

Food Calories

Dairy and Egg Products
284
Spices and Herbs
64
Baby Foods
367
Fats and Oils
220
Poultry Products
389
Soups, Sauces, and Gravies
465
Sausages and Luncheon Meats
170
Breakfast Cereals
356
Snacks
177
Fruits and Fruit Juices
360
Pork Products
341
Vegetables and Vegetable Products
836
Nut and Seed Products
137
Beef Products
961
Beverages
371
Finfish and Shellfish Products
265
Legumes and Legume Products
381
Lamb, Veal, and Game Products
464
Baked Products
879
Sweets
360
Cereal Grains and Pasta
181
Fast Foods
363
Meals, Entrees, and Side Dishes
125
American Indian/Alaska Native Foods
165
Restaurant Foods
109