Rutabaga Oven Fries

Rutabaga Oven Fries
prep: 10 mins
cook: 30 mins
serving: 4

Nutrition Facts

each serving
KCal 50
Carbs 9g
fiber 3g
Protein 1g
Fat 1g
Saturates 0g
Sugars 5g
Salt 0.02g
Fruit/Veg Portion -

Ingredients

all 5 types
  1. 1 rutabaga, peeled and cut into spears
  2. 1 teaspoon olive oil
  3. 4 sprigs fresh rosemary, minced
  4. 3 cloves garlic, minced
  5. 1 pinch salt to taste

Directions

3 steps in total
Step 1

Preheat oven to 400 degrees F (200 degrees C).

Step 2

Combine rutabaga spears with oil, minced rosemary, garlic, and salt. Toss until evenly coated.

Step 3

Lay rutabaga spears onto a baking sheet, leaving space between for even crisping. Bake until rutabaga fries are cooked through and crisped on the outside, about 30 minutes.

PRINT
I MADE IT
Veggie brunch wraps

Veggie brunch wraps

18 mins
Vegetarian
Kcal 216
Carbs 7.2g
Sugars 6.3g
Warm bacon, flageolet bean and watercress salad

Warm bacon, flageolet bean and watercress salad

Gluten free
Low sugar
Nut free
Kcal 163
Carbs 11.5g
Sugars 4.3g
Beef goulash

Beef goulash

135 mins
Dairy free
Freezer safe
Low fat
Low sugar
Nut free
Kcal 372
Carbs 35g
Sugars 12.4g
French Silk Chocolate Pie

French Silk Chocolate Pie

140 mins
Kcal 294
Carbs 27g
Sugars 19g

Popular Now on Health

Health A-Z

A B C D E F G H I J K L M N O P R S T U V W Y Z

Food Calories

Dairy and Egg Products
284
Spices and Herbs
64
Baby Foods
367
Fats and Oils
220
Poultry Products
389
Soups, Sauces, and Gravies
465
Sausages and Luncheon Meats
170
Breakfast Cereals
356
Snacks
177
Fruits and Fruit Juices
360
Pork Products
341
Vegetables and Vegetable Products
836
Nut and Seed Products
137
Beef Products
961
Beverages
371
Finfish and Shellfish Products
265
Legumes and Legume Products
381
Lamb, Veal, and Game Products
464
Baked Products
879
Sweets
360
Cereal Grains and Pasta
181
Fast Foods
363
Meals, Entrees, and Side Dishes
125
American Indian/Alaska Native Foods
165
Restaurant Foods
109