Blue Cheese and Pear Tartlets

Blue Cheese and Pear Tartlets
prep: 10 minutes
cook: 15 minutes
serving: 15

Nutrition Facts

each serving
KCal 60
Carbs 5g
fiber 0g
Protein 2g
Fat 4g
Saturates 2g
Sugars 1g
Salt 0.116g
Fruit/Veg Portion -

Ingredients

all 5 types
  1. 1 ripe pear - peeled, cored, and chopped
  2. 4 ounces blue cheese, crumbled
  3. 2 tablespoons light cream
  4. ground black pepper to taste
  5. 1 (1.9 ounce) package mini phyllo tart shells

Directions

3 steps in total
Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Mix together pear, blue cheese, and cream in a baking dish. Season with pepper. Spoon mixture into phyllo shells.

Step 3

Bake in the preheated oven for 15 minutes. Serve warm.

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