Ants on a Log

Ants on a Log
prep: 5 mins
serving: 10

Nutrition Facts

each serving
KCal 91
Carbs 6g
fiber 1g
Protein 4g
Fat 7g
Saturates 1g
Sugars 4g
Salt 0.076g
Fruit/Veg Portion -

Ingredients

all 3 types
  1. 5 stalks celery
  2. 0.5 cup peanut butter
  3. 0.25 cup raisins

Directions

1 steps in total
Step 1

Cut the celery stalks in half. Spread with peanut butter. Sprinkle with raisins.

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Scallops with lime and chilli butter

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Carbs 0.1g
Sugars 0.1g
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Carbs 36.2g
Sugars 12.4g
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Sugars 9.4g
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