Yogurt, fruit, low fat, 9 grams protein per 8 ounce | Calories per 100g

CALORIES
99
FAT
1.15G
CARB
18.64G
PROTEINS
3.98G

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Calories in Dairy and Egg Products

Cheese, pasteurized process, pimento
375 Calories | 31.2g Fat | 1.73g Carbs | 22.13g Protein
Cream substitute, powdered
529 Calories | 32.92g Fat | 59.29g Carbs | 2.48g Protein
Milk, canned, evaporated, with added vitamin D and without added vitamin A
134 Calories | 7.56g Fat | 10.04g Carbs | 6.81g Protein
USDA Commodity, cheese, cheddar, reduced fat
282 Calories | 18.3g Fat | 2g Carbs | 27.2g Protein
Milk, evaporated, 2% fat, with added vitamin A and vitamin D
107 Calories | 2g Fat | 15.74g Carbs | 6.67g Protein
Milk, imitation, non-soy
46 Calories | 2g Fat | 5.3g Carbs | 1.6g Protein
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Health A-Z

A B C D E F G H I J K L M N O P R S T U V W Y Z

Food Calories

Dairy and Egg Products
284
Spices and Herbs
64
Baby Foods
367
Fats and Oils
220
Poultry Products
389
Soups, Sauces, and Gravies
465
Sausages and Luncheon Meats
170
Breakfast Cereals
356
Snacks
177
Fruits and Fruit Juices
360
Pork Products
341
Vegetables and Vegetable Products
836
Nut and Seed Products
137
Beef Products
961
Beverages
371
Finfish and Shellfish Products
265
Legumes and Legume Products
381
Lamb, Veal, and Game Products
464
Baked Products
879
Sweets
360
Cereal Grains and Pasta
181
Fast Foods
363
Meals, Entrees, and Side Dishes
125
American Indian/Alaska Native Foods
165
Restaurant Foods
109