Veal, shank (fore and hind), separable lean only, raw | Calories per 100g

CALORIES
108
FAT
2.83G
CARB
0G
PROTEINS
19.28G

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Calories in Lamb, Veal, and Game Products

Lamb, domestic, foreshank, separable lean only, trimmed to 1/4" fat, choice, raw
120 Calories | 3.29g Fat | 0g Carbs | 21.08g Protein
Lamb, domestic, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, cooked, broiled
186 Calories | 7.33g Fat | 0g Carbs | 28.08g Protein
Lamb, New Zealand, imported, loin chop, separable lean only, raw
142 Calories | 6.88g Fat | 0g Carbs | 19.98g Protein
Veal, rib, separable lean and fat, cooked, braised
251 Calories | 12.53g Fat | 0g Carbs | 32.43g Protein
Veal, shoulder, whole (arm and blade), separable lean only, raw
112 Calories | 3g Fat | 0g Carbs | 19.79g Protein
Lamb, New Zealand, imported, hind-shank, separable lean and fat, cooked, braised
247 Calories | 14.22g Fat | 0.04g Carbs | 29.59g Protein
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Dairy and Egg Products
284
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64
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367
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464
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