Veal, shank (fore and hind), separable lean only, cooked, braised | Calories per 100g

CALORIES
177
FAT
4.33G
CARB
0G
PROTEINS
32.22G

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Calories in Lamb, Veal, and Game Products

Veal, shoulder, whole (arm and blade), separable lean and fat, raw
130 Calories | 5.28g Fat | 0g Carbs | 19.27g Protein
Lamb, variety meats and by-products, kidneys, cooked, braised
137 Calories | 3.62g Fat | 0.99g Carbs | 23.65g Protein
Veal, variety meats and by-products, kidneys, cooked, braised
163 Calories | 5.66g Fat | 0g Carbs | 26.32g Protein
Lamb, domestic, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
217 Calories | 11.4g Fat | 0g Carbs | 26.73g Protein
Lamb, Australian, imported, fresh, shoulder ,blade, separable lean only, trimmed to 1/8" fat, cooked, broiled
231 Calories | 14.38g Fat | 0g Carbs | 23.83g Protein
Lamb, New Zealand, imported, hind-shank, separable lean only, raw
115 Calories | 3.35g Fat | 0.73g Carbs | 20.4g Protein
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Food Calories

Dairy and Egg Products
284
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64
Baby Foods
367
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220
Poultry Products
389
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465
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137
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371
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265
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381
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464
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879
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360
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181
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363
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125
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165
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109