Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised | Calories per 100g

CALORIES
188
FAT
4.31G
CARB
0G
PROTEINS
34.94G

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Calories in Lamb, Veal, and Game Products

Veal, shoulder, arm, separable lean and fat, cooked, braised
236 Calories | 10.24g Fat | 0g Carbs | 33.63g Protein
Veal, variety meats and by-products, brain, raw
118 Calories | 8.21g Fat | 0g Carbs | 10.32g Protein
Veal, variety meats and by-products, thymus, cooked, braised
125 Calories | 3.11g Fat | 0g Carbs | 22.67g Protein
Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, cooked
201 Calories | 9.63g Fat | 0g Carbs | 26.71g Protein
Lamb, New Zealand, imported, loin saddle, separable lean and fat, raw
273 Calories | 22.9g Fat | 0.2g Carbs | 16.56g Protein
Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
219 Calories | 12.04g Fat | 0g Carbs | 27.54g Protein
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