Veal, Australian, rib, rib roast, separable lean and fat, raw | Calories per 100g

CALORIES
201
FAT
13.1G
CARB
1.15G
PROTEINS
19.6G

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Calories in Lamb, Veal, and Game Products

Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled
281 Calories | 19.55g Fat | 0g Carbs | 24.44g Protein
Lamb, domestic, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, braised
279 Calories | 14.08g Fat | 0g Carbs | 35.54g Protein
Game meat, elk, raw
111 Calories | 1.45g Fat | 0g Carbs | 22.95g Protein
Lamb, variety meats and by-products, liver, cooked, pan-fried
238 Calories | 12.65g Fat | 3.78g Carbs | 25.53g Protein
Veal, variety meats and by-products, liver, cooked, braised
192 Calories | 6.26g Fat | 3.77g Carbs | 28.42g Protein
Game meat, bison, top round, separable lean only, 1" steak, cooked, broiled
174 Calories | 4.96g Fat | 0g Carbs | 30.18g Protein
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Food Calories

Dairy and Egg Products
284
Spices and Herbs
64
Baby Foods
367
Fats and Oils
220
Poultry Products
389
Soups, Sauces, and Gravies
465
Sausages and Luncheon Meats
170
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356
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177
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360
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341
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836
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137
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961
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371
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265
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381
Lamb, Veal, and Game Products
464
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879
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360
Cereal Grains and Pasta
181
Fast Foods
363
Meals, Entrees, and Side Dishes
125
American Indian/Alaska Native Foods
165
Restaurant Foods
109