Lamb, variety meats and by-products, brain, cooked, braised | Calories per 100g

CALORIES
145
FAT
10.17G
CARB
0G
PROTEINS
12.55G

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Calories in Lamb, Veal, and Game Products

Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled
281 Calories | 19.55g Fat | 0g Carbs | 24.44g Protein
Lamb, New Zealand, imported, fore-shank, separable lean and fat, cooked, braised
256 Calories | 14.99g Fat | 0.03g Carbs | 30.35g Protein
Veal, shoulder, blade chop, separable lean only, raw
110 Calories | 2.88g Fat | 0g Carbs | 19.6g Protein
Game meat, beaver, cooked, roasted
212 Calories | 6.96g Fat | 0g Carbs | 34.85g Protein
Veal, variety meats and by-products, brain, cooked, braised
136 Calories | 9.63g Fat | 0g Carbs | 11.48g Protein
Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean and fat, trimmed to 1/8" fat, raw
195 Calories | 12.56g Fat | 0g Carbs | 19.17g Protein
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Food Calories

Dairy and Egg Products
284
Spices and Herbs
64
Baby Foods
367
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220
Poultry Products
389
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465
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170
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356
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341
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836
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137
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961
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371
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265
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381
Lamb, Veal, and Game Products
464
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879
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360
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181
Fast Foods
363
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125
American Indian/Alaska Native Foods
165
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109