Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean and fat, cooked, slow roasted | Calories per 100g

CALORIES
208
FAT
12.68G
CARB
0.03G
PROTEINS
23.41G

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Calories in Lamb, Veal, and Game Products

Lamb, domestic, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
359 Calories | 29.82g Fat | 0g Carbs | 21.12g Protein
Lamb, domestic, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
192 Calories | 9.26g Fat | 0g Carbs | 25.46g Protein
Veal, ground, cooked, broiled
172 Calories | 7.56g Fat | 0g Carbs | 24.38g Protein
Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, raw
138 Calories | 5.64g Fat | 0g Carbs | 20.48g Protein
Game meat, deer, tenderloin, separable lean only, cooked, broiled
149 Calories | 2.35g Fat | 0g Carbs | 29.9g Protein
Lamb, New Zealand, imported, kidney, raw
84 Calories | 2.54g Fat | 0.03g Carbs | 15.21g Protein
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