Lamb, New Zealand, imported, testes, cooked, soaked and fried | Calories per 100g

CALORIES
125
FAT
4.56G
CARB
0G
PROTEINS
21.01G

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Calories in Lamb, Veal, and Game Products

Veal, variety meats and by-products, liver, cooked, pan-fried
193 Calories | 6.51g Fat | 4.47g Carbs | 27.37g Protein
Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, cooked, broiled
269 Calories | 18.05g Fat | 0g Carbs | 24.91g Protein
Lamb, domestic, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
267 Calories | 18.5g Fat | 0g Carbs | 23.48g Protein
Veal, Australian, shank, fore, bone-in, separable lean only, raw
123 Calories | 4.65g Fat | 0g Carbs | 20.18g Protein
Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean and fat, raw
252 Calories | 20.36g Fat | 0.2g Carbs | 16.9g Protein
Veal, foreshank, osso buco, separable lean and fat, cooked, braised
182 Calories | 7.77g Fat | 0.11g Carbs | 27.94g Protein
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Dairy and Egg Products
284
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64
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367
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220
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389
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465
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265
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Lamb, Veal, and Game Products
464
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181
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125
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109