Lamb, New Zealand, imported, tenderloin, separable lean and fat, raw | Calories per 100g

CALORIES
120
FAT
4.22G
CARB
0.01G
PROTEINS
20.43G

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Calories in Lamb, Veal, and Game Products

Lamb, domestic, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, cooked
294 Calories | 20.94g Fat | 0g Carbs | 24.52g Protein
Lamb, domestic, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, cooked
586 Calories | 59.18g Fat | 0g Carbs | 12.16g Protein
Lamb, variety meats and by-products, tongue, cooked, braised
275 Calories | 20.28g Fat | 0g Carbs | 21.57g Protein
Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised
337 Calories | 22.65g Fat | 0g Carbs | 31.1g Protein
Lamb, domestic, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
270 Calories | 19.19g Fat | 0g Carbs | 22.62g Protein
Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised
258 Calories | 15.83g Fat | 0g Carbs | 26.97g Protein
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Food Calories

Dairy and Egg Products
284
Spices and Herbs
64
Baby Foods
367
Fats and Oils
220
Poultry Products
389
Soups, Sauces, and Gravies
465
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170
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356
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360
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341
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137
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371
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265
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381
Lamb, Veal, and Game Products
464
Baked Products
879
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360
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181
Fast Foods
363
Meals, Entrees, and Side Dishes
125
American Indian/Alaska Native Foods
165
Restaurant Foods
109