Lamb, New Zealand, imported, rack - partly frenched, separable lean and fat, cooked, fast roasted | Calories per 100g

CALORIES
253
FAT
18.29G
CARB
0.04G
PROTEINS
22.06G

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Calories in Lamb, Veal, and Game Products

Lamb, domestic, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, raw
267 Calories | 21.59g Fat | 0g Carbs | 16.88g Protein
Game meat, bear, cooked, simmered
259 Calories | 13.39g Fat | 0g Carbs | 32.42g Protein
Lamb, New Zealand, imported, subcutaneous fat, cooked
674 Calories | 72.28g Fat | 0.62g Carbs | 5.24g Protein
Lamb, New Zealand, imported, rack - fully frenched, separable lean and fat, cooked, fast roasted
195 Calories | 11.2g Fat | 0.01g Carbs | 23.56g Protein
Veal, external fat only, cooked
540 Calories | 53.23g Fat | 0g Carbs | 15.28g Protein
Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, grilled
236 Calories | 11.5g Fat | 0g Carbs | 33.17g Protein
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