Lamb, New Zealand, imported, neck chops, separable lean only, cooked, braised | Calories per 100g

CALORIES
264
FAT
15.36G
CARB
0G
PROTEINS
31.4G

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Calories in Lamb, Veal, and Game Products

Veal, loin, separable lean and fat, cooked, roasted
217 Calories | 12.32g Fat | 0g Carbs | 24.8g Protein
Veal, variety meats and by-products, brain, cooked, pan-fried
213 Calories | 16.75g Fat | 0g Carbs | 14.48g Protein
Lamb, variety meats and by-products, liver, raw
139 Calories | 5.02g Fat | 1.78g Carbs | 20.38g Protein
Lamb, variety meats and by-products, pancreas, raw
152 Calories | 9.82g Fat | 0g Carbs | 14.84g Protein
Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean only, trimmed to 1/8" fat, cooked, roasted
190 Calories | 8.1g Fat | 0g Carbs | 27.31g Protein
Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, braised
204 Calories | 9.5g Fat | 0g Carbs | 29.52g Protein
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