Lamb, New Zealand, imported, neck chops, separable lean only, cooked, braised | Calories per 100g

CALORIES
264
FAT
15.36G
CARB
0G
PROTEINS
31.4G

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Calories in Lamb, Veal, and Game Products

Lamb, domestic, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, cooked
586 Calories | 59.18g Fat | 0g Carbs | 12.16g Protein
Lamb, domestic, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised
243 Calories | 13.46g Fat | 0g Carbs | 28.37g Protein
Lamb, domestic, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, cooked
271 Calories | 18.01g Fat | 0g Carbs | 25.51g Protein
Game meat, bison, shoulder clod, separable lean only, trimmed to 0" fat, raw
109 Calories | 2.1g Fat | 0g Carbs | 21.1g Protein
Veal, shank (fore and hind), separable lean and fat, cooked, braised
191 Calories | 6.2g Fat | 0g Carbs | 31.54g Protein
Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, raw
142 Calories | 6.18g Fat | 0g Carbs | 20.25g Protein
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