Lamb, New Zealand, imported, neck chops, separable lean and fat, raw | Calories per 100g

CALORIES
231
FAT
17.9G
CARB
0.14G
PROTEINS
17.43G

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Calories in Lamb, Veal, and Game Products

Lamb, domestic, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, raw
185 Calories | 11.5g Fat | 0g Carbs | 18.99g Protein
Veal, breast, separable fat, cooked
521 Calories | 53.35g Fat | 0g Carbs | 9.4g Protein
Lamb, Australian, imported, fresh, foreshank, separable lean and fat, trimmed to 1/8" fat, raw
195 Calories | 12.68g Fat | 0g Carbs | 18.85g Protein
Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
281 Calories | 19.38g Fat | 0g Carbs | 24.88g Protein
Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean only, trimmed to 1/8" fat, raw
155 Calories | 8.01g Fat | 0g Carbs | 19.36g Protein
Lamb, New Zealand, imported, rack - fully frenched, separable lean only, raw
147 Calories | 7.12g Fat | 0g Carbs | 20.61g Protein
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