Lamb, New Zealand, imported, loin chop, separable lean only, raw | Calories per 100g

CALORIES
142
FAT
6.88G
CARB
0G
PROTEINS
19.98G

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Calories in Lamb, Veal, and Game Products

Lamb, domestic, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, raw
665 Calories | 70.61g Fat | 0g Carbs | 6.65g Protein
Lamb, domestic, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
225 Calories | 12.45g Fat | 0g Carbs | 26.41g Protein
Lamb, variety meats and by-products, liver, cooked, pan-fried
238 Calories | 12.65g Fat | 3.78g Carbs | 25.53g Protein
Veal, variety meats and by-products, pancreas, cooked, braised
256 Calories | 14.6g Fat | 0g Carbs | 29.1g Protein
Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean only, trimmed to 1/8" fat, cooked, grilled
234 Calories | 11.68g Fat | 0g Carbs | 32.16g Protein
Veal, loin, chop, separable lean only, cooked, grilled
159 Calories | 4.44g Fat | 0.07g Carbs | 29.75g Protein
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