Lamb, New Zealand, imported, loin chop, separable lean only, raw | Calories per 100g

CALORIES
142
FAT
6.88G
CARB
0G
PROTEINS
19.98G

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Calories in Lamb, Veal, and Game Products

Lamb, domestic, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
204 Calories | 9.17g Fat | 0g Carbs | 28.35g Protein
Lamb, domestic, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
340 Calories | 26.82g Fat | 0g Carbs | 23.06g Protein
Veal, breast, whole, boneless, separable lean only, cooked, braised
218 Calories | 9.8g Fat | 0g Carbs | 30.32g Protein
Veal, shank, separable lean and fat, raw
107 Calories | 3.3g Fat | 0g Carbs | 19.28g Protein
Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean only, trimmed to 1/8" fat, cooked, roasted
215 Calories | 9.59g Fat | 0g Carbs | 32.08g Protein
Lamb, Australian, imported, fresh, rack, roast, frenched, bone-in, separable lean only, trimmed to 1/8" fat, cooked, roasted
244 Calories | 14.64g Fat | 0g Carbs | 28.01g Protein
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