Lamb, New Zealand, imported, liver, raw | Calories per 100g

CALORIES
136
FAT
4.92G
CARB
2.22G
PROTEINS
20.7G

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Calories in Lamb, Veal, and Game Products

Lamb, domestic, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
191 Calories | 7.74g Fat | 0g Carbs | 28.3g Protein
Veal, ground, raw
197 Calories | 13.06g Fat | 0g Carbs | 18.58g Protein
Lamb, domestic, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
297 Calories | 20.61g Fat | 0g Carbs | 26.06g Protein
Lamb, New Zealand, imported, kidney, cooked, soaked and fried
112 Calories | 3.56g Fat | 0.18g Carbs | 19.78g Protein
Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean only, trimmed to 1/8" fat, cooked, roasted
215 Calories | 9.59g Fat | 0g Carbs | 32.08g Protein
Lamb, Australian, imported, fresh, rack, roast, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, roasted
193 Calories | 9.91g Fat | 0g Carbs | 25.95g Protein
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