Lamb, new zealand, imported, frozen, rib, separable lean and fat, trimmed to 1/8" fat, raw | Calories per 100g

CALORIES
311
FAT
27G
CARB
0G
PROTEINS
15.87G

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Calories in Lamb, Veal, and Game Products

Lamb, New Zealand, imported, rack - partly frenched, separable lean only, raw
160 Calories | 8.61g Fat | 0g Carbs | 20.65g Protein
Game meat, muskrat, cooked, roasted
234 Calories | 11.74g Fat | 0g Carbs | 30.09g Protein
Lamb, Australian, imported, fresh, rib chop/rack roast, frenched, bone-in, separable lean only, trimmed to 1/8" fat, raw
147 Calories | 5.59g Fat | 0g Carbs | 24.07g Protein
Lamb, New Zealand, imported, tongue - swiss cut, cooked, soaked and simmered
272 Calories | 22.04g Fat | 0.86g Carbs | 17.51g Protein
Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean and fat, cooked, slow roasted
208 Calories | 12.68g Fat | 0.03g Carbs | 23.41g Protein
Veal, loin, chop, separable lean only, cooked, grilled
159 Calories | 4.44g Fat | 0.07g Carbs | 29.75g Protein
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Dairy and Egg Products
284
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64
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367
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220
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389
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464
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125
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