Lamb, New Zealand, imported, frozen, loin, separable lean and fat, cooked, broiled | Calories per 100g

CALORIES
315
FAT
23.88G
CARB
0G
PROTEINS
23.43G

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Calories in Lamb, Veal, and Game Products

Lamb, domestic, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
204 Calories | 9.17g Fat | 0g Carbs | 28.35g Protein
Lamb, domestic, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
209 Calories | 11.57g Fat | 0g Carbs | 24.61g Protein
Veal, rib, separable lean only, cooked, roasted
177 Calories | 7.44g Fat | 0g Carbs | 25.76g Protein
Veal, variety meats and by-products, kidneys, raw
99 Calories | 3.12g Fat | 0.85g Carbs | 15.76g Protein
Lamb, New Zealand, imported, loin saddle, separable lean only, cooked, fast roasted
162 Calories | 6.7g Fat | 0g Carbs | 25.53g Protein
Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean only, trimmed to 1/8" fat, raw
122 Calories | 3.53g Fat | 0g Carbs | 22.49g Protein
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