Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, cooked, roasted | Calories per 100g

CALORIES
234
FAT
13.95G
CARB
0G
PROTEINS
25.34G

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Calories in Lamb, Veal, and Game Products

Lamb, domestic, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, cooked, braised
223 Calories | 8.8g Fat | 0g Carbs | 33.69g Protein
Veal, shoulder, blade chop, separable lean and fat, raw
148 Calories | 7.61g Fat | 0.03g Carbs | 18.72g Protein
Bison, ground, grass-fed, raw
146 Calories | 7.21g Fat | 0.05g Carbs | 20.23g Protein
Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, cooked, broiled
269 Calories | 18.05g Fat | 0g Carbs | 24.91g Protein
Game meat, elk, tenderloin, separable lean only, cooked, broiled
162 Calories | 3.41g Fat | 0g Carbs | 30.76g Protein
Game meat, deer, ground, raw
157 Calories | 7.13g Fat | 0g Carbs | 21.78g Protein
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