Lamb, ground, cooked, broiled | Calories per 100g

CALORIES
283
FAT
19.65G
CARB
0G
PROTEINS
24.75G

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Calories in Lamb, Veal, and Game Products

Lamb, domestic, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
192 Calories | 9.26g Fat | 0g Carbs | 25.46g Protein
Veal, Australian, rib, rib roast, separable lean and fat, raw
201 Calories | 13.1g Fat | 1.15g Carbs | 19.6g Protein
Lamb, variety meats and by-products, lungs, cooked, braised
113 Calories | 3.1g Fat | 0g Carbs | 19.88g Protein
Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw
229 Calories | 16.97g Fat | 0g Carbs | 17.84g Protein
Lamb, Australian, imported, fresh, loin, separable lean only, trimmed to 1/8" fat, raw
146 Calories | 6.24g Fat | 0g Carbs | 21g Protein
Lamb, Australian, imported, fresh, external fat, cooked
538 Calories | 52.3g Fat | 0g Carbs | 16.9g Protein
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Food Calories

Dairy and Egg Products
284
Spices and Herbs
64
Baby Foods
367
Fats and Oils
220
Poultry Products
389
Soups, Sauces, and Gravies
465
Sausages and Luncheon Meats
170
Breakfast Cereals
356
Snacks
177
Fruits and Fruit Juices
360
Pork Products
341
Vegetables and Vegetable Products
836
Nut and Seed Products
137
Beef Products
961
Beverages
371
Finfish and Shellfish Products
265
Legumes and Legume Products
381
Lamb, Veal, and Game Products
464
Baked Products
879
Sweets
360
Cereal Grains and Pasta
181
Fast Foods
363
Meals, Entrees, and Side Dishes
125
American Indian/Alaska Native Foods
165
Restaurant Foods
109