Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw | Calories per 100g

CALORIES
244
FAT
18.96G
CARB
0G
PROTEINS
17.07G

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Calories in Lamb, Veal, and Game Products

Veal, composite of trimmed retail cuts, separable lean and fat, cooked
231 Calories | 11.39g Fat | 0g Carbs | 30.1g Protein
Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised
188 Calories | 4.31g Fat | 0g Carbs | 34.94g Protein
Game meat, bison, shoulder clod, separable lean only, trimmed to 0" fat, raw
109 Calories | 2.1g Fat | 0g Carbs | 21.1g Protein
Veal, shank (fore and hind), separable lean only, cooked, braised
177 Calories | 4.33g Fat | 0g Carbs | 32.22g Protein
Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, cooked
296 Calories | 21.65g Fat | 0g Carbs | 23.58g Protein
Lamb, Australian, imported, fresh, seam fat, cooked
554 Calories | 54.72g Fat | 1.55g Carbs | 13.81g Protein
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