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Food Calories
Diabetic Diet
Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, raw |
Calories per 100g
CALORIES
260
FAT
20.9
G
CARB
0
G
PROTEINS
16.79
G
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Calories in Lamb, Veal, and Game Products
Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled
281 Calories |
19.55g Fat |
0g Carbs |
24.44g Protein
Veal, rib, separable lean and fat, cooked, braised
251 Calories |
12.53g Fat |
0g Carbs |
32.43g Protein
Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
244 Calories |
18.96g Fat |
0g Carbs |
17.07g Protein
Lamb, New Zealand, imported, brains, cooked, soaked and fried
154 Calories |
10.92g Fat |
0g Carbs |
14.03g Protein
Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean and fat, cooked, slow roasted
287 Calories |
22.33g Fat |
0.05g Carbs |
21.45g Protein
Lamb, Australian, imported, fresh, rack, roast, frenched, bone-in, separable lean only, trimmed to 1/8" fat, cooked, roasted
244 Calories |
14.64g Fat |
0g Carbs |
28.01g Protein
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Dairy and Egg Products
284
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64
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367
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464
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