Lamb, domestic, rib, separable lean and fat, trimmed to 1/4" fat, choice, raw | Calories per 100g

CALORIES
372
FAT
34.39G
CARB
0G
PROTEINS
14.52G

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Calories in Lamb, Veal, and Game Products

Lamb, domestic, leg, sirloin half, separable lean and fat, trimmed to 1/4" fat, choice, raw
272 Calories | 22.11g Fat | 0g Carbs | 16.94g Protein
Lamb, New Zealand, imported, fore-shank, separable lean and fat, cooked, braised
256 Calories | 14.99g Fat | 0.03g Carbs | 30.35g Protein
Lamb, New Zealand, imported, square-cut shoulder, separable lean and fat, raw
272 Calories | 22.89g Fat | 0.24g Carbs | 16.16g Protein
Veal, shoulder, whole (arm and blade), separable lean and fat, raw
130 Calories | 5.28g Fat | 0g Carbs | 19.27g Protein
Veal, shoulder, blade, separable lean and fat, cooked, braised
225 Calories | 10.09g Fat | 0g Carbs | 31.26g Protein
Veal, loin, chop, separable lean and fat, cooked, grilled
198 Calories | 9.48g Fat | 0.16g Carbs | 28.04g Protein
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Dairy and Egg Products
284
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64
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