Lamb, domestic, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted | Calories per 100g

CALORIES
359
FAT
29.82G
CARB
0G
PROTEINS
21.12G

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Calories in Lamb, Veal, and Game Products

Lamb, domestic, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled
316 Calories | 23.08g Fat | 0g Carbs | 25.17g Protein
Veal, shoulder, arm, separable lean only, cooked, braised
201 Calories | 5.33g Fat | 0g Carbs | 35.73g Protein
Lamb, domestic, foreshank, separable lean and fat, trimmed to 1/8" fat, choice, raw
201 Calories | 13.38g Fat | 0g Carbs | 18.91g Protein
Lamb, New Zealand, imported, frozen, loin, separable lean and fat, trimmed to 1/8" fat, raw
273 Calories | 22.1g Fat | 0g Carbs | 17.18g Protein
Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, raw
142 Calories | 6.18g Fat | 0g Carbs | 20.25g Protein
Lamb, Australian, imported, fresh, loin, separable lean only, trimmed to 1/8" fat, raw
146 Calories | 6.24g Fat | 0g Carbs | 21g Protein
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