Lamb, domestic, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Calories per 100g

CALORIES
290
FAT
21.12G
CARB
0G
PROTEINS
23.27G

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Calories in Lamb, Veal, and Game Products

Lamb, domestic, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
180 Calories | 6.67g Fat | 0g Carbs | 28.17g Protein
Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
279 Calories | 20.24g Fat | 0g Carbs | 22.53g Protein
Lamb, domestic, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, raw
185 Calories | 11.5g Fat | 0g Carbs | 18.99g Protein
Veal, breast, whole, boneless, separable lean and fat, raw
208 Calories | 14.75g Fat | 0g Carbs | 17.47g Protein
Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, cooked
201 Calories | 9.63g Fat | 0g Carbs | 26.71g Protein
Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean only, trimmed to 1/8" fat, cooked, broiled
183 Calories | 7.68g Fat | 0g Carbs | 26.75g Protein
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Dairy and Egg Products
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64
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