Lamb, domestic, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | Calories per 100g

CALORIES
297
FAT
20.61G
CARB
0G
PROTEINS
26.06G

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Calories in Lamb, Veal, and Game Products

Lamb, New Zealand, imported, square-cut shoulder, separable lean only, raw
154 Calories | 8.3g Fat | 0g Carbs | 19.72g Protein
Veal, loin, separable lean and fat, cooked, braised
284 Calories | 17.21g Fat | 0g Carbs | 30.19g Protein
Veal, shoulder, blade, separable lean and fat, cooked, braised
225 Calories | 10.09g Fat | 0g Carbs | 31.26g Protein
Lamb, variety meats and by-products, tongue, cooked, braised
275 Calories | 20.28g Fat | 0g Carbs | 21.57g Protein
Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean only, trimmed to 1/8" fat, cooked, broiled
183 Calories | 7.68g Fat | 0g Carbs | 26.75g Protein
Lamb, New Zealand, imported, sweetbread, cooked, soaked and simmered
144 Calories | 6.61g Fat | 0g Carbs | 21.13g Protein
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Food Calories

Dairy and Egg Products
284
Spices and Herbs
64
Baby Foods
367
Fats and Oils
220
Poultry Products
389
Soups, Sauces, and Gravies
465
Sausages and Luncheon Meats
170
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356
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341
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836
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137
Beef Products
961
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371
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265
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381
Lamb, Veal, and Game Products
464
Baked Products
879
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360
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181
Fast Foods
363
Meals, Entrees, and Side Dishes
125
American Indian/Alaska Native Foods
165
Restaurant Foods
109