Lamb, domestic, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, raw | Calories per 100g

CALORIES
128
FAT
4.51G
CARB
0G
PROTEINS
20.56G

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Calories in Lamb, Veal, and Game Products

Lamb, domestic, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, raw
665 Calories | 70.61g Fat | 0g Carbs | 6.65g Protein
Veal, rib, separable lean only, raw
120 Calories | 3.89g Fat | 0g Carbs | 19.97g Protein
Veal, shoulder, blade chop, separable lean and fat, raw
148 Calories | 7.61g Fat | 0.03g Carbs | 18.72g Protein
Lamb, New Zealand, imported, flap, boneless, separable lean and fat, raw
337 Calories | 30.14g Fat | 0.27g Carbs | 16.17g Protein
Lamb, New Zealand, imported, loin saddle, separable lean and fat, raw
273 Calories | 22.9g Fat | 0.2g Carbs | 16.56g Protein
Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean only, trimmed to 1/8" fat, raw
136 Calories | 4.73g Fat | 0g Carbs | 23.42g Protein
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Food Calories

Dairy and Egg Products
284
Spices and Herbs
64
Baby Foods
367
Fats and Oils
220
Poultry Products
389
Soups, Sauces, and Gravies
465
Sausages and Luncheon Meats
170
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356
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360
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341
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836
Nut and Seed Products
137
Beef Products
961
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371
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265
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381
Lamb, Veal, and Game Products
464
Baked Products
879
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360
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181
Fast Foods
363
Meals, Entrees, and Side Dishes
125
American Indian/Alaska Native Foods
165
Restaurant Foods
109