Lamb, domestic, leg, sirloin half, separable lean and fat, trimmed to 1/4" fat, choice, raw | Calories per 100g

CALORIES
272
FAT
22.11G
CARB
0G
PROTEINS
16.94G

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Calories in Lamb, Veal, and Game Products

Lamb, domestic, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
192 Calories | 9.26g Fat | 0g Carbs | 25.46g Protein
Lamb, New Zealand, imported, loin chop, separable lean only, raw
142 Calories | 6.88g Fat | 0g Carbs | 19.98g Protein
Game meat, rabbit, domesticated, composite of cuts, cooked, roasted
197 Calories | 8.05g Fat | 0g Carbs | 29.06g Protein
Veal, variety meats and by-products, kidneys, raw
99 Calories | 3.12g Fat | 0.85g Carbs | 15.76g Protein
Lamb, New Zealand, imported, square-cut shoulder, separable lean and fat, cooked, slow roasted
294 Calories | 23.39g Fat | 0.03g Carbs | 20.88g Protein
Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
187 Calories | 7.02g Fat | 0g Carbs | 30.87g Protein
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Dairy and Egg Products
284
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64
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367
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220
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389
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465
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137
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371
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265
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464
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879
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181
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363
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125
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165
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109