Lamb, domestic, leg, sirloin half, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted | Calories per 100g

CALORIES
292
FAT
20.67G
CARB
0G
PROTEINS
24.63G

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Calories in Lamb, Veal, and Game Products

Veal, composite of trimmed retail cuts, separable lean and fat, cooked
231 Calories | 11.39g Fat | 0g Carbs | 30.1g Protein
Veal, rib, separable lean and fat, cooked, braised
251 Calories | 12.53g Fat | 0g Carbs | 32.43g Protein
Game meat, rabbit, wild, cooked, stewed
173 Calories | 3.51g Fat | 0g Carbs | 33.02g Protein
Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised
258 Calories | 15.83g Fat | 0g Carbs | 26.97g Protein
Lamb, Australian, imported, fresh, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised
236 Calories | 14.44g Fat | 0g Carbs | 24.78g Protein
Lamb, New Zealand, imported, neck chops, separable lean only, raw
151 Calories | 7.97g Fat | 0g Carbs | 19.84g Protein
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Dairy and Egg Products
284
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64
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367
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220
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389
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465
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464
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879
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125
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165
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109