Lamb, domestic, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Calories per 100g

CALORIES
217
FAT
11.4G
CARB
0G
PROTEINS
26.73G

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Calories in Lamb, Veal, and Game Products

Veal, variety meats and by-products, liver, cooked, braised
192 Calories | 6.26g Fat | 3.77g Carbs | 28.42g Protein
Veal, variety meats and by-products, pancreas, cooked, braised
256 Calories | 14.6g Fat | 0g Carbs | 29.1g Protein
Lamb, Australian, imported, fresh, separable fat, raw
648 Calories | 68.87g Fat | 0g Carbs | 6.27g Protein
Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean only, trimmed to 1/8" fat, cooked, broiled
188 Calories | 7.8g Fat | 0g Carbs | 27.63g Protein
Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean only, trimmed to 1/8" fat, raw
155 Calories | 8.01g Fat | 0g Carbs | 19.36g Protein
Lamb, New Zealand, imported, loin, boneless, separable lean and fat, cooked, fast roasted
157 Calories | 4.57g Fat | 0g Carbs | 28.96g Protein
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Food Calories

Dairy and Egg Products
284
Spices and Herbs
64
Baby Foods
367
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220
Poultry Products
389
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465
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371
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265
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Lamb, Veal, and Game Products
464
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879
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360
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181
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363
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125
American Indian/Alaska Native Foods
165
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109