Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean and fat, trimmed to 1/8" fat, raw | Calories per 100g

CALORIES
143
FAT
5.52G
CARB
0G
PROTEINS
23.23G

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Calories in Lamb, Veal, and Game Products

Lamb, domestic, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, cooked
294 Calories | 20.94g Fat | 0g Carbs | 24.52g Protein
Lamb, domestic, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, braised
288 Calories | 16.64g Fat | 0g Carbs | 32.35g Protein
Lamb, domestic, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised
243 Calories | 13.46g Fat | 0g Carbs | 28.37g Protein
Lamb, New Zealand, imported, frozen, loin, separable lean and fat, trimmed to 1/8" fat, cooked, broiled
296 Calories | 21.28g Fat | 0g Carbs | 24.41g Protein
Lamb, Australian, imported, fresh, leg, shank half, separable lean only, trimmed to 1/8" fat, cooked, roasted
182 Calories | 7.27g Fat | 0g Carbs | 27.18g Protein
Lamb, New Zealand, imported, loin, boneless, separable lean only, cooked, fast roasted
156 Calories | 4.49g Fat | 0g Carbs | 28.99g Protein
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Dairy and Egg Products
284
Spices and Herbs
64
Baby Foods
367
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220
Poultry Products
389
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465
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265
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Lamb, Veal, and Game Products
464
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879
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360
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181
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125
American Indian/Alaska Native Foods
165
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109