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Food Calories
Diabetic Diet
Lamb, Australian, imported, fresh, shoulder ,blade, separable lean only, trimmed to 1/8" fat, cooked, broiled |
Calories per 100g
CALORIES
231
FAT
14.38
G
CARB
0
G
PROTEINS
23.83
G
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Calories in Lamb, Veal, and Game Products
Lamb, domestic, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
359 Calories |
29.82g Fat |
0g Carbs |
21.12g Protein
Lamb, domestic, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, cooked, braised
223 Calories |
8.8g Fat |
0g Carbs |
33.69g Protein
Goat, raw
109 Calories |
2.31g Fat |
0g Carbs |
20.6g Protein
Lamb, domestic, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, raw
185 Calories |
11.5g Fat |
0g Carbs |
18.99g Protein
Veal, Australian, shank, hind, bone-in, separable lean only, raw
122 Calories |
4.47g Fat |
0g Carbs |
20.37g Protein
Veal, seam fat only, cooked
505 Calories |
50.17g Fat |
2.11g Carbs |
11.16g Protein
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Dairy and Egg Products
284
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64
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367
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