Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean only, trimmed to 1/8" fat, cooked, grilled | Calories per 100g

CALORIES
234
FAT
11.68G
CARB
0G
PROTEINS
32.16G

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Calories in Lamb, Veal, and Game Products

Lamb, domestic, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, raw
128 Calories | 4.51g Fat | 0g Carbs | 20.56g Protein
Veal, shoulder, arm, separable lean only, cooked, braised
201 Calories | 5.33g Fat | 0g Carbs | 35.73g Protein
Game meat, buffalo, water, cooked, roasted
131 Calories | 1.8g Fat | 0g Carbs | 26.83g Protein
Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, roasted
267 Calories | 18.75g Fat | 0g Carbs | 22.93g Protein
Game meat, deer, ground, raw
157 Calories | 7.13g Fat | 0g Carbs | 21.78g Protein
Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean and fat, trimmed to 1/8" fat, raw
175 Calories | 9.73g Fat | 0g Carbs | 21.95g Protein
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Food Calories

Dairy and Egg Products
284
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64
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367
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220
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389
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465
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137
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371
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265
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464
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879
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360
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181
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363
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125
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165
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109