Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, grilled | Calories per 100g

CALORIES
305
FAT
21.2G
CARB
0G
PROTEINS
28.48G

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Calories in Lamb, Veal, and Game Products

Lamb, domestic, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, raw
259 Calories | 20.86g Fat | 0g Carbs | 16.63g Protein
Lamb, New Zealand, imported, square-cut shoulder, separable lean only, raw
154 Calories | 8.3g Fat | 0g Carbs | 19.72g Protein
Lamb, domestic, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, raw
185 Calories | 11.5g Fat | 0g Carbs | 18.99g Protein
Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, raw
138 Calories | 5.64g Fat | 0g Carbs | 20.48g Protein
Lamb, Australian, imported, fresh, shoulder, arm, separable lean only, trimmed to 1/8" fat, raw
137 Calories | 5.81g Fat | 0g Carbs | 19.88g Protein
Lamb, New Zealand, imported, neck chops, separable lean only, raw
151 Calories | 7.97g Fat | 0g Carbs | 19.84g Protein
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Dairy and Egg Products
284
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64
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367
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