Lamb, Australian, imported, fresh, loin, separable lean and fat, trimmed to 1/8" fat, cooked, broiled | Calories per 100g

CALORIES
219
FAT
12.25G
CARB
0G
PROTEINS
25.49G

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Calories in Lamb, Veal, and Game Products

Bison, ground, grass-fed, cooked
179 Calories | 8.62g Fat | 0g Carbs | 25.45g Protein
Lamb, domestic, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised
339 Calories | 23.88g Fat | 0g Carbs | 28.92g Protein
Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, raw
251 Calories | 19.74g Fat | 0g Carbs | 17.19g Protein
Lamb, New Zealand, imported, breast, separable lean only, cooked, braised
270 Calories | 17.53g Fat | 0g Carbs | 28.16g Protein
Lamb, New Zealand, imported, loin saddle, separable lean only, raw
131 Calories | 5.32g Fat | 0g Carbs | 20.86g Protein
Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, raw
143 Calories | 6.88g Fat | 0g Carbs | 20.2g Protein
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Dairy and Egg Products
284
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64
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367
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220
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389
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464
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