Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, raw | Calories per 100g

CALORIES
254
FAT
20G
CARB
0G
PROTEINS
17.25G

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Calories in Lamb, Veal, and Game Products

Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean only, raw
126 Calories | 4.64g Fat | 0g Carbs | 21.1g Protein
Veal, composite of trimmed retail cuts, separable lean and fat, raw
144 Calories | 6.77g Fat | 0g Carbs | 19.35g Protein
Veal, composite of trimmed retail cuts, separable fat, cooked
642 Calories | 66.74g Fat | 0g Carbs | 9.42g Protein
Veal, variety meats and by-products, brain, cooked, braised
136 Calories | 9.63g Fat | 0g Carbs | 11.48g Protein
Veal, breast, plate half, boneless, separable lean and fat, cooked, braised
282 Calories | 18.95g Fat | 0g Carbs | 25.93g Protein
Veal, Australian, shank, fore, bone-in, separable lean and fat, raw
145 Calories | 7.42g Fat | 0g Carbs | 19.58g Protein
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Food Calories

Dairy and Egg Products
284
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64
Baby Foods
367
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220
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389
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465
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137
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371
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265
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381
Lamb, Veal, and Game Products
464
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879
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360
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181
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363
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125
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165
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109