Lamb, Australian, imported, fresh, leg, shank half, separable lean only, trimmed to 1/8" fat, raw | Calories per 100g

CALORIES
133
FAT
5.1G
CARB
0G
PROTEINS
20.45G

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Calories in Lamb, Veal, and Game Products

Veal, shoulder, arm, separable lean only, raw
105 Calories | 2.16g Fat | 0g Carbs | 20.04g Protein
Veal, variety meats and by-products, heart, raw
110 Calories | 3.98g Fat | 0.08g Carbs | 17.18g Protein
Lamb, variety meats and by-products, pancreas, cooked, braised
234 Calories | 15.12g Fat | 0g Carbs | 22.83g Protein
Veal, variety meats and by-products, spleen, cooked, braised
129 Calories | 2.89g Fat | 0g Carbs | 24.08g Protein
Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean only, trimmed to 1/8" fat, raw
155 Calories | 8.01g Fat | 0g Carbs | 19.36g Protein
Lamb, New Zealand, imported, heart, cooked, soaked and simmered
161 Calories | 6.21g Fat | 0g Carbs | 26.26g Protein
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Dairy and Egg Products
284
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64
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367
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464
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