Lamb, Australian, imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, cooked, braised | Calories per 100g

CALORIES
165
FAT
5.22G
CARB
0G
PROTEINS
27.5G

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Calories in Lamb, Veal, and Game Products

Game meat, bison, separable lean only, cooked, roasted
143 Calories | 2.42g Fat | 0g Carbs | 28.44g Protein
Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, cooked
256 Calories | 16.82g Fat | 0g Carbs | 24.52g Protein
Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, broiled
215 Calories | 11.78g Fat | 0g Carbs | 25.54g Protein
Lamb, New Zealand, imported, heart, raw
105 Calories | 3.68g Fat | 0g Carbs | 18.09g Protein
Lamb, New Zealand, imported, rack - fully frenched, separable lean and fat, cooked, fast roasted
195 Calories | 11.2g Fat | 0.01g Carbs | 23.56g Protein
Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean only, trimmed to 1/8" fat, cooked, braised
174 Calories | 5.63g Fat | 0g Carbs | 30.73g Protein
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Dairy and Egg Products
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64
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367
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