Game meat, elk, tenderloin, separable lean only, cooked, broiled | Calories per 100g

CALORIES
162
FAT
3.41G
CARB
0G
PROTEINS
30.76G

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Calories in Lamb, Veal, and Game Products

Lamb, domestic, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
191 Calories | 7.74g Fat | 0g Carbs | 28.3g Protein
Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded
211 Calories | 8.35g Fat | 0g Carbs | 31.75g Protein
Veal, rib, separable lean only, cooked, roasted
177 Calories | 7.44g Fat | 0g Carbs | 25.76g Protein
Game meat, goat, cooked, roasted
143 Calories | 3.03g Fat | 0g Carbs | 27.1g Protein
Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
244 Calories | 18.96g Fat | 0g Carbs | 17.07g Protein
Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean only, trimmed to 1/8" fat, cooked, grilled
234 Calories | 11.68g Fat | 0g Carbs | 32.16g Protein
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Dairy and Egg Products
284
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64
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367
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464
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