Egg, whole, raw, frozen, pasteurized | Calories per 100g

CALORIES
147
FAT
9.95G
CARB
1.01G
PROTEINS
12.33G

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Calories in Dairy and Egg Products

Milk, goat, fluid, with added vitamin D
69 Calories | 4.14g Fat | 4.45g Carbs | 3.56g Protein
Milk, sheep, fluid
108 Calories | 7g Fat | 5.36g Carbs | 5.98g Protein
Yogurt, plain, skim milk, 13 grams protein per 8 ounce
56 Calories | 0.18g Fat | 7.68g Carbs | 5.73g Protein
Egg, whole, cooked, poached
143 Calories | 9.47g Fat | 0.71g Carbs | 12.51g Protein
Egg, turkey, whole, fresh, raw
171 Calories | 11.88g Fat | 1.15g Carbs | 13.68g Protein
Cheese, cheddar, reduced fat
309 Calories | 20.41g Fat | 4.06g Carbs | 27.35g Protein
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Health A-Z

A B C D E F G H I J K L M N O P R S T U V W Y Z

Food Calories

Dairy and Egg Products
284
Spices and Herbs
64
Baby Foods
367
Fats and Oils
220
Poultry Products
389
Soups, Sauces, and Gravies
465
Sausages and Luncheon Meats
170
Breakfast Cereals
356
Snacks
177
Fruits and Fruit Juices
360
Pork Products
341
Vegetables and Vegetable Products
836
Nut and Seed Products
137
Beef Products
961
Beverages
371
Finfish and Shellfish Products
265
Legumes and Legume Products
381
Lamb, Veal, and Game Products
464
Baked Products
879
Sweets
360
Cereal Grains and Pasta
181
Fast Foods
363
Meals, Entrees, and Side Dishes
125
American Indian/Alaska Native Foods
165
Restaurant Foods
109