Cream, whipped, cream topping, pressurized | Calories per 100g

CALORIES
257
FAT
22.22G
CARB
12.49G
PROTEINS
3.2G

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Calories in Dairy and Egg Products

Cheese, provolone
351 Calories | 26.62g Fat | 2.14g Carbs | 25.58g Protein
Cream substitute, powdered
529 Calories | 32.92g Fat | 59.29g Carbs | 2.48g Protein
Egg, white, dried, flakes, stabilized, glucose reduced
351 Calories | 0.04g Fat | 4.17g Carbs | 76.92g Protein
Cheese product, pasteurized process, American, vitamin D fortified
312 Calories | 23.11g Fat | 8.8g Carbs | 17.12g Protein
Yogurt, frozen, flavors other than chocolate, lowfat
139 Calories | 2.5g Fat | 21g Carbs | 8g Protein
Cheese, mozzarella, low sodium
280 Calories | 17.1g Fat | 3.1g Carbs | 27.5g Protein
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Health A-Z

A B C D E F G H I J K L M N O P R S T U V W Y Z

Food Calories

Dairy and Egg Products
284
Spices and Herbs
64
Baby Foods
367
Fats and Oils
220
Poultry Products
389
Soups, Sauces, and Gravies
465
Sausages and Luncheon Meats
170
Breakfast Cereals
356
Snacks
177
Fruits and Fruit Juices
360
Pork Products
341
Vegetables and Vegetable Products
836
Nut and Seed Products
137
Beef Products
961
Beverages
371
Finfish and Shellfish Products
265
Legumes and Legume Products
381
Lamb, Veal, and Game Products
464
Baked Products
879
Sweets
360
Cereal Grains and Pasta
181
Fast Foods
363
Meals, Entrees, and Side Dishes
125
American Indian/Alaska Native Foods
165
Restaurant Foods
109