Cream substitute, liquid, with hydrogenated vegetable oil and soy protein | Calories per 100g

CALORIES
136
FAT
9.97G
CARB
11.38G
PROTEINS
1G

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Calories in Dairy and Egg Products

Cream substitute, liquid, with hydrogenated vegetable oil and soy protein
136 Calories | 9.97g Fat | 11.38g Carbs | 1g Protein
Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D
42 Calories | 0.97g Fat | 4.99g Carbs | 3.37g Protein
Yogurt, fruit, low fat, 9 grams protein per 8 ounce
99 Calories | 1.15g Fat | 18.64g Carbs | 3.98g Protein
Egg, whole, cooked, fried
196 Calories | 14.84g Fat | 0.83g Carbs | 13.61g Protein
Yogurt, vanilla, low fat, 11 grams protein per 8 ounce, fortified with vitamin D
85 Calories | 1.25g Fat | 13.8g Carbs | 4.93g Protein
Ice cream bar, covered with chocolate and nuts
303 Calories | 25.84g Fat | 11.89g Carbs | 5.62g Protein
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284
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64
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367
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220
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465
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